I used to love chocolate, but now most brands taste nothing like what they did. I guess lower cocoa percentage and palm oil will do that.

I now find myself gravitating towards dark, higher quality chocolate in smaller quantities. Maybe it comes with getting older. I still eat crappy chocolate sometimes out of habit, but I need to stop that. I don't even enjoy it.

I think if you haven't eaten any for years, that's definitely a good thing! Well done, whether it was intentional or not.